Ingredients:
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1 1/2 cups graham cracker crumbs
1/4 cup melted butter
3 (8 oz) packages Philadelphia cream cheese, softened
3/4 cup sugar
1 tsp vanilla extract
3 eggs
1/2 cup strawberry jam
Instructions:
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Preheat Oven: Heat to 325°F (160°C).
Make Crust: Mix graham cracker crumbs and melted butter. Press into a 9×13-inch pan.
Prepare Filling: Beat cream cheese, sugar, and vanilla until smooth. Add eggs one at a time, mixing well.
Bake: Pour filling over crust. Bake for 40 minutes or until set.
Top with Jam: Once cooled, spread strawberry jam over the top. Chill before cutting into bars.
Enjoy these delicious, creamy cheesecake bars!”
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