Million Dollar Chicken Casserole

Ingredients:

3 cups cooked chicken, shredded or diced
1 can (10.5 oz) condensed cream of chicken soup
1 cup sour cream
1/2 cup mayonnaise
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 sleeve Ritz crackers, crushed
1/4 cup unsalted butter, melted
Salt and pepper to taste
Chopped parsley, for garnish (optional)

Directions:

1️⃣ Oven Preparation: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
2️⃣ Mix the Filling: In a large bowl, combine the chicken, cream of chicken soup, sour cream, mayonnaise, cheddar cheese, and mozzarella cheese. Season with salt and pepper. Mix thoroughly.
3️⃣ Fill the Dish: Transfer the chicken mixture to the prepared baking dish, spreading it into an even layer.
4️⃣ Prepare the Topping: In a separate bowl, mix the crushed Ritz crackers with the melted butter until evenly coated.
5️⃣ Add the Topping: Sprinkle the buttered cracker mixture over the chicken layer in the baking dish.
6️⃣ Bake: Bake in the preheated oven for 25-30 minutes, or until the casserole bubbles around the edges and the topping is golden brown.
7️⃣ Cool and Serve: Allow the casserole to cool slightly before serving. Garnish with chopped parsley if using.