recipes

The No Name Dip

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16 oz sour cream (I know the one in the picture is two 8oz but that’s because the store I went to didn’t have the 16oz of the kind I like)

Real bacon bits. Make sure they are real. I used fake ones one time and it was the WORST thing I have ever tasted.

Shredded cheese. I prefer cheddar jack but I’m sure whatever kind you want to add would work.

A dry ranch packet. They make different flavored ones but I would go with the original.

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Just mix all of that together and viola, your dip is done. It looks kind of like throw up but I promise it’s amazing.

What I do is add the sour cream and then mix in the ranch. After mixing those together I add in the bacon bits and stir.

And after all of that is stirred together I mix in the entire thing of cheese.

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