Looking for a vibrant tropical drink that turns heads and tastes amazing? This Jamaican Purple Rain Cocktail is fruity, smooth, and beautifully layered. With coconut rum, blue curaçao, pineapple juice, and a splash of grenadine, this drink is perfect for beach parties, summer gatherings, or relaxing evenings at home.
Why You’ll Love This Cocktail
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Tropical flavor explosion with coconut and pineapple
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Gorgeous purple ombré effect that impresses every time
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Quick and easy to make – ready in just 5 minutes
Ingredients
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1 oz coconut rum
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1 oz blue curaçao
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1 oz grenadine
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2 oz pineapple juice
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1 oz cranberry juice
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Ice cubes
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Pineapple wedge or maraschino cherry (for garnish)
Instructions
Step 1 – Mix the Drink
In a cocktail shaker filled with ice, pour in:
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Coconut rum
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Blue curaçao
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Pineapple juice
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Cranberry juice
Shake well until chilled.
Step 2 – Layer the Colors
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Pour the grenadine into the bottom of your serving glass.
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Slowly strain the shaken cocktail over the back of a spoon into the glass to create a layered, ombré effect. You’ll see beautiful color blending from red to deep purple!
Step 3 – Garnish and Serve
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Top with a fresh pineapple wedge or cherry.
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Serve immediately and enjoy your taste of paradise!
Quick Facts
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Prep Time: 5 minutes
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Total Time: 5 minutes
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Servings: 1 cocktail
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Calories: ~180 kcal
Tips & Variations
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Use crushed ice for a slushier texture.
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Add a splash of lemon-lime soda for fizz.
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Swap coconut rum with spiced rum for a warmer flavor.
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For a stronger drink, double the rum!
Final Thoughts
The Jamaican Purple Rain is not just a cocktail—it’s an experience! With stunning color and bold island flavor, it’s a crowd-pleaser every time. Whether you’re mixing drinks for a party or treating yourself after a long day, this tropical drink brings the Caribbean to your glass.
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