Flavorful Taco Rice Bowl

 Ingredients:

– 1 cup cooked rice
– 1 can black beans, drained and rinsed
– 1 cup corn kernels
– 1 red bell pepper, diced
– 1 avocado, sliced
– 1/2 cup cherry tomatoes, halved
– 1/4 cup chopped cilantro
– 1/2 cup shredded cheddar cheese
– 1/4 cup sour cream
– 1 lime, juiced
– 1 teaspoon chili powder
– 1/2 teaspoon cumin
– Salt and pepper to taste

 Directions:

 In a large bowl, combine the cooked rice, black beans, corn, red bell pepper, cherry tomatoes, and cilantro.
 In a small bowl, mix together the lime juice, chili powder, cumin, salt, and pepper. Pour this dressing over the rice mixture and toss to combine.
 Divide the rice mixture into bowls and top with avocado slices, shredded cheddar cheese, and a dollop of sour cream.
 Garnish with additional cilantro and a squeeze of lime juice before serving.

Prep Time: 15 minutes
Servings: 2-3

Enjoy your delicious and flavorful Taco Rice Bowl!