Cheesy Chicken Garlic Bread with Bacon

Ingredients:
1 loaf of French bread, halved lengthwise
2 cups cooked chicken, shredded
1 cup shredded mozzarella cheese
1/2 cup cooked bacon, chopped
1/4 cup cream cheese, softened
4 cloves garlic, minced
1/4 cup fresh parsley, chopped
1 teaspoon Italian seasoning
Salt and pepper to taste
2 tablespoons olive oil

Directions:
Preheat the oven to 375°F (190°C).
In a mixing bowl, combine shredded chicken, cream cheese, garlic, bacon, parsley, Italian seasoning, salt, and pepper. Mix until well combined.
Drizzle the cut sides of the French bread with olive oil.
Spread the chicken mixture evenly over each half of the bread, then sprinkle shredded mozzarella on top.
Place the garlic bread on a baking sheet and bake for 15-20 minutes, or until the cheese is bubbly and golden.
Remove from the oven, let cool for a few minutes, then slice and serve warm.
Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes
Kcal: 400 kcal (per serving) | Servings: 4 servings