Cajun Shrimp Bake

Ingredients:

1 lb large shrimp, peeled and deveined
2 tablespoons olive oil
1 tablespoon Cajun seasoning
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon cayenne pepper (optional, for extra heat)
Salt and pepper, to taste
1 tablespoon fresh parsley, chopped (for garnish)
1 lemon, sliced (for garnish)

Instructions:

Preheat the Oven:
Preheat your oven to 400°F (200°C).
Prepare the Shrimp:
In a bowl, toss the shrimp with olive oil, Cajun seasoning, smoked paprika, garlic powder, onion powder, cayenne pepper (if using), salt, and pepper. Ensure the shrimp is evenly coated in the seasoning mixture.
Arrange on a Baking Sheet:
Spread the seasoned shrimp in a single layer on a baking sheet lined with parchment paper or aluminum foil.
Bake the Shrimp:
Bake the shrimp in the preheated oven for 10-12 minutes, or until they are pink, opaque, and cooked through.
Garnish and Serve:
Once done, remove from the oven and garnish with freshly chopped parsley and lemon slices.
Serve:
Serve the Cajun shrimp immediately with your choice of side, such as rice, vegetables, or a fresh salad. Enjoy!