Do you remember those old Nestlé Quik tins?
The ones with the metal lid that you had to pry open with a spoon? For many of us, that wasn’t just a container of chocolate powder—it was a piece of childhood. The smell of cocoa, the excitement of mixing it into warm milk, and even the little coupons inside… all of it was part of the magic.
Today, we’re bringing back that nostalgia with a modern twist: a simple chocolate brownie recipe made with Quik (or Nesquik).
Quik Brownies Recipe
Ingredients:
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1 cup all-purpose flour
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½ cup Nestlé Quik (or Nesquik) chocolate powder
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½ cup sugar
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½ cup melted butter
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2 eggs
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1 teaspoon vanilla extract
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½ teaspoon salt
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1 teaspoon baking powder
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½ cup chocolate chips (optional for extra gooeyness)
Instructions:
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Preheat your oven to 350°F (180°C).
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In a mixing bowl, whisk together the melted butter and sugar until smooth.
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Add the eggs and vanilla extract, mixing well.
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In a separate bowl, sift the flour, Quik powder, baking powder, and salt.
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Gradually fold the dry mixture into the wet mixture.
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Stir in chocolate chips if using.
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Pour the batter into a greased square baking pan.
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Bake for 20–25 minutes, or until a toothpick inserted in the center comes out with just a few crumbs.
The Result
Soft, fudgy brownies with that nostalgic Quik chocolate flavor that instantly takes you back to childhood. Pair it with a glass of milk and you’ve got yourself a warm trip down memory lane.
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