recipes

Susan Drees’ Classic Corn Casserole – A Comforting Holiday Favorite!

This Corn Casserole by Susan Drees is the ultimate creamy, cheesy, and buttery side dish that’s perfect for Thanksgiving, Christmas, or any family gathering. With just a few simple ingredients, this classic Southern-style corn casserole is easy to make, deliciously rich, and always a crowd-pleaser!

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Ingredients

For the Corn Casserole:

  • 1 (15 oz) can whole kernel corn, drained
  • 1 (15 oz) can cream-style corn
  • 1 package (8.5 oz) Jiffy Corn Muffin Mix
  • ½ cup unsalted butter, melted
  • 1 cup sour cream
  • 2 large eggs, beaten
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Optional Add-Ins for Extra Flavor:

  • 1 cup shredded cheddar cheese (for a cheesy version)
  • ¼ cup chopped green onions or chives
  • ½ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper (for a spicy kick)
  • 4 strips bacon, cooked and crumbled (for a smoky flavor)

Equipment Needed

Mixing Bowls – For combining ingredients
Whisk – To evenly beat eggs
9×13-inch Baking Dish – The perfect size for a family-style casserole
Spatula – For smooth spreading of the mixture

💡 Looking for the best casserole dishes? Check out Top Baking Dishes Here


Instructions

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1. Preheat the Oven:

  • Preheat oven to 350°F (175°C).
  • Grease a 9×13-inch baking dish with butter or non-stick spray.

2. Mix the Ingredients:

  1. In a large bowl, combine whole kernel corn, cream-style corn, melted butter, sour cream, and beaten eggs.
  2. Stir in Jiffy Corn Muffin Mix, salt, and black pepper until fully incorporated.
  3. If using cheese, green onions, garlic powder, or bacon, fold them into the mixture.

3. Bake to Perfection:

  • Pour the mixture into the prepared baking dish and spread evenly.
  • Bake for 45-50 minutes, or until golden brown and slightly firm in the center.

4. Serve & Enjoy:

  • Let the casserole cool for 5-10 minutes before serving.
  • Garnish with extra cheese, chives, or bacon bits for extra flavor.

Best Ways to Serve Corn Casserole

🍗 Holiday Side Dish: Serve alongside roast turkey, ham, or baked chicken.
🥩 Southern Comfort Meal: Pair with barbecue ribs, brisket, or pulled pork.
🥣 Brunch Idea: Serve with eggs and fresh fruit for a savory breakfast twist.

💡 Want more Southern-style recipes? Check out Best Comfort Food Recipes

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