recipes

ROASTED GARLIC MUSHROOM

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THE INGREDIENTS LIST:

Baby Mushrooms; I used 900 grams.

⅓ Cup.Of butter – melted.

Minced garlic; I used 6 cloves.

1 large spoon.Of freshly cracked black pepper

2 large spoons.Of soy sauce ( or balsamic vinegar).

Salt – to taste.

1 large spoon.Of chopped parsley.

PREPARATION:

1st Step

To start, you need to turn the temperature in the oven up to 400 degrees.

2nd Step

Next, the mushrooms need to be rinsed and then patted dry. After the stems have had their edges trimmed, place them in a sheet pan.

3rd Step

Put the butter in a bowl, then put the bowl in the microwave for 20 seconds to melt the butter.

4th Step

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After adding the garlic, salt, pepper, and soy sauce, thoroughly mix the ingredients together. After pouring the butter mixture over the mushrooms, make sure they are evenly coated.

5th Step

Bake them in the oven for fifteen minutes while stirring them halfway during the cooking time. You may add more time to the cooking process if you like the mushrooms to have a well-done texture.

6th Step

Take the dish out of the oven and sprinkle some freshly cut parsley over the top.

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