Cheeseburger Tot Nachos

Ingredients:

1 lb ground beef
1 lb tater tots, cooked
1/2 cup shredded cheddar cheese
1/4 cup diced onions
Instructions:
Cook the ground beef:

Heat a skillet over medium heat.
Brown the ground beef until fully cooked, breaking it up into crumbles.
Drain excess fat and set aside.
Prepare the base:

Arrange the cooked tater tots in a single layer on a baking sheet.
Assemble the nachos:

Sprinkle the browned ground beef evenly over the tater tots.
Top with shredded cheddar cheese and diced onions.
Bake:

Preheat the oven to 400°F (200°C).
Bake the nachos for 10-12 minutes, or until the cheese is melted and bubbly.
Serve:

Remove from the oven and serve immediately.
Optional: Add your favorite toppings like diced tomatoes, pickles, ketchup, mustard, or a dollop of sour cream for a cheeseburger-inspired flair!

Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes
Calories: ~320 kcal per serving | Servings: 4