Air Fryer Buffalo Chicken Mozzarella Sticks

Ingredients:

– 1 cup cooked chicken, shredded (use rotisserie chicken for ease)
– 1/2 cup buffalo sauce (adjust to taste)
– 1 cup shredded mozzarella cheese
– 1/2 cup cream cheese, softened
– 1/2 cup all-purpose flour
– 2 large eggs, beaten
– 1 cup breadcrumbs (Panko for extra crunch!)
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon paprika
– Cooking spray
– Fresh parsley, chopped (for garnish)

Instructions:

1. In a mixing bowl, combine the shredded chicken, buffalo sauce, mozzarella cheese, and cream cheese. Mix until well combined and creamy.
2. Set up a breading station: Place the flour in one bowl, the beaten eggs in another, and the breadcrumbs mixed with garlic powder, onion powder, and paprika in a third bowl.
3. Take a spoonful of the chicken mixture and shape it into a stick. Dip it first into the flour, then the egg, and finally coat it with the breadcrumb mixture. Repeat until all the mixture is used.
4. Preheat your air fryer to 375°F (190°C). Lightly spray the air fryer basket with cooking spray.
5. Arrange the mozzarella sticks in a single layer in the air fryer basket, making sure they don’t touch. Spray the tops lightly with cooking spray.
6. Air fry for about 8-10 minutes, or until golden brown and crispy. You may need to do this in batches depending on the size of your air fryer.
7. Once done, remove from the air fryer and let cool slightly. Garnish with fresh parsley for a pop of color! 
8. Serve with extra buffalo sauce or ranch dressing for dipping. Enjoy your trendy, mouthwatering treat! 

Prep Time: 15 minutes
Baking Time: 10 minutes
Total Time: 25 minutes
Servings: 4 (about 12 sticks)

These Air Fryer Buffalo Chicken Mozzarella Sticks are not just a feast for the taste buds but also a colorful addition to your table! Perfect for game day or a fun snack, they’re sure to impress!