1 pound steak, cut into small cubes
2 tablespoons butter
4 cloves garlic, minced
Salt and pepper, to taste
Chopped fresh parsley, for garnish (optional)
Preheat your grill to high heat.
Place the steak cubes in a bowl and season with salt and pepper.
In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes, or until fragrant.
Grill the steak cubes for 2-3 minutes on each side, or until they reach your desired level of doneness.
Brush the garlic butter over the steak bites as they grill, using a brush or spoon.
Remove the steak bites from the grill and serve immediately, garnished with chopped parsley if desired.
This recipe makes about 4 servings. You can serve the steak bites with your choice of sides, such as mashed potatoes, grilled vegetables, or a salad. The garlic butter adds flavor and moisture to the steak, making it tender and juicy. Enjoy!