Surprisingly quick and amazingly delicious! You won’t believe you can make homemade breadsticks on a weeknight!

Ingredients :

1 tablespoons active dry yeast

1/2 teaspoon sugar

1/4 cup warm water (110 degrees F)

3 cups flour

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1 cups hot water

1 tablespoons sugar

1/2 teaspoon salt

1 1/2 tablespoons butter , melted

1 clove garlic , minced

1/8 cup cheddar cheese , shredded

1/8 cup fresh parmesan cheese , shredded

Instructions

1 – Line a baking sheet with parchment paper.

2 – Combine yeast, 1/2 teaspoon sugar and 1/4 cup warm water in a small bowl. Set aside 5 minutes until foamy.

3 – In a large bowl, combine 2 cups flour, water, sugar and salt. Add in the yeast mixture and gently stir. Add remaining flour and stir until completely combined.

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4 – Divide dough into 12 equal pieces and roll into breadsticks. Place on parchment paper.

5 – Preheat oven to 400 degrees while letting the dough rise (rise about 15 minutes).

6 – In a small bowl, combine butter and minced garlic. Microwave 20 seconds or until butter is melted.

7 – Brush butter mixture over breadsticks. Top with cheeses.

8 – Bake 15-18 minutes or until golden. Serve warm.

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