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Baked Meatballs

Baked Meatballs that are some of the best ever meatballs in the history of all meatballs! Such a simple and easy meatball recipe. Very tender and flavorful!

Ingredients

1 pound lean ground beef

1/2 cup onion finely chopped

1/4 cup dried bread crumbs

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2 garlic cloves minced

1 egg

1/4 cup parmesan cheese finely grated

3 Tbsp. ketchup

1 tsp. salt

1/4 tsp. pepper

1 Tbsp. parsley minced (or about 1/2 Tbsp. dried)

Instructions

  1. Preheat oven to 400ºF. Spray a large cookie sheet with cooking spray.
  2. Mix together onion, bread crumbs, garlic, egg, cheese, ketchup, salt, pepper and parsley in a large mixing bowl.
  3. Add in ground beef and mix gently until combined. Do not overwork. Form into 1-inch balls and place on prepared cookie sheet.
  4. Bake in preheated oven for 15-20 minutes, or until meatballs are browned and cooked through.
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Notes

Yield: about 30 1-inch meatballs

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